A quick and easy raw salad with a hint of sweetness from the apple.
Quick Tip: If you are using this recipe as part of the Metabolic Balance program, prepare all vegetables before starting to weigh your portion.
- zucchini, julienned
- carrot, julienned
- apple, julienned
- splash of white balsamic vinegar
- fresh mint or basil
- salt to taste
- fresh spinach or arugula
- Add all the ingredients to a mixing bowl and stir to combine.
- Serve alone or over a bed of spinach or arugula.